Ansan Street Food Guide

Ansan, a vibrant city located just south of Seoul in South Korea, is a hidden gem for food lovers, especially those who have a penchant for street food. This bustling metropolis is renowned for its diverse culinary offerings, with street food being a highlight for both locals and tourists alike. If you’re planning a visit to Ansan, prepare your taste buds for an unforgettable experience filled with tantalizing flavors and unique dishes.

Ansan City

Key Street Food Delights in Ansan

1. Tteokbokki (Spicy Rice Cakes)

Tteokbokki is a must-try when visiting Ansan. These chewy rice cakes are stir-fried in a spicy gochujang (red chili paste) sauce, often accompanied by fish cakes and boiled eggs. The dish is both sweet and spicy, making it an addictive snack that you can find at various street vendors throughout the city.

Tteokbokki

2. Hotteok (Sweet Syrup-filled Pancakes)

Hotteok is a popular winter treat that has gained immense popularity in street food culture. These sweet pancakes are filled with a mixture of brown sugar, cinnamon, and chopped nuts, then fried to golden perfection. You’ll find vendors selling them hot off the griddle, perfect for a quick snack while exploring the streets of Ansan.

Hotteok

3. Kimbap (Korean Sushi Rolls)

Kimbap is often referred to as Korean sushi, but it’s quite different from its Japanese counterpart. Made with rice, vegetables, and sometimes meat, all rolled in seaweed, kimbap is a healthy and filling snack. Street vendors in Ansan offer various fillings, so you can choose your favorite combination.

Kimbap

4. Sundae (Korean Blood Sausage)

Sundae is a unique dish that might intrigue adventurous eaters. This Korean blood sausage is made from pig's intestines stuffed with a mixture of sweet rice, blood, and various seasonings. It’s often served with a side of spicy dipping sauce and is a popular street food item in Ansan.

Sundae

5. Odeng (Fish Cake Skewers)

Odeng, or fish cake skewers, are a beloved street food item in South Korea. These skewers are made from fish paste and served in a warm broth, often accompanied by a spicy dipping sauce. They are perfect for warming up on a chilly day while wandering the streets of Ansan.

Odeng

Best Time to Visit Ansan for Street Food

The ideal time to visit Ansan for street food is during the spring (April to June) and autumn (September to November) months. During these seasons, the weather is mild and pleasant, making it perfect for strolling through the streets and enjoying the local cuisine. Summer can be hot and humid, while winter temperatures can drop significantly, which may limit outdoor food options.

Weather Information

  • Spring: Mild temperatures ranging from 10°C to 20°C (50°F to 68°F).
  • Summer: Hot and humid, with temperatures averaging 25°C to 30°C (77°F to 86°F).
  • Autumn: Pleasant temperatures between 10°C and 20°C (50°F to 68°F).
  • Winter: Cold, with temperatures often dropping below 0°C (32°F).

Where to Find the Best Street Food in Ansan

Ansan Sangnoksu Park

This park is not only a beautiful place to relax but also a hotspot for street food vendors. You can find various stalls offering delicious snacks, making it a perfect spot to enjoy a meal while taking in the scenery.

Ansan Market

The Ansan Market is a bustling hub of activity where you can find an array of street food options. From traditional dishes to modern twists, this market is a food lover's paradise. Be sure to explore the narrow alleys and discover hidden gems.

Street Food Alley

Located near the subway station, this alley is lined with food stalls serving some of the best street food in the city. It’s a great place to sample multiple dishes and experience the local food culture.

Tips for Enjoying Street Food in Ansan

  1. Be Adventurous: Don’t hesitate to try new dishes. Street food is all about experimentation and discovering flavors you may not have encountered before.
  2. Look for Crowds: Vendors with long lines usually indicate good food. Follow the locals to find the best spots.
  3. Stay Hydrated: Street food can be spicy, so make sure to drink plenty of water.
  4. Cash is King: Many street vendors may not accept credit cards, so it’s wise to carry cash.

Conclusion

Ansan is a treasure trove of street food waiting to be discovered. From the spicy tteokbokki to the sweet hotteok, each bite tells a story of the city’s rich culinary heritage. Whether you’re a seasoned foodie or a curious traveler, the street food scene in Ansan promises an unforgettable experience. So pack your bags, grab your appetite, and get ready for a flavorful adventure in this vibrant city!

For your convenience, you can book hotels and flights to Ansan through these links: - Hotels & Flights - Transfers

Happy eating!

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.

Book a trip here!

Loved Ansan Street Food Guide? Start your journey today and experience it for yourself!