Top 10 Must-try Foods In Calgary
Calgary, a vibrant city nestled in the foothills of the Canadian Rockies, is not only famous for its stunning landscapes and the Calgary Stampede but also for its diverse and delicious culinary scene. Whether you are a local or a visitor, indulging in the local cuisine is a must. Here’s a look at the top 10 must-try foods in Calgary that will tantalize your taste buds and leave you craving for more.
1. Alberta Beef
Alberta is renowned for its high-quality beef, and Calgary is the perfect place to savor it. Whether you prefer a juicy steak, a hearty burger, or a classic beef stew, the options are endless. Many local steakhouses pride themselves on serving Alberta beef, ensuring a tender and flavorful experience.
2. Bison Burgers
For a unique twist on the classic burger, try a bison burger. Bison meat is leaner than beef and has a slightly sweeter flavor. Many restaurants in Calgary offer bison burgers topped with local ingredients, making it a must-try for food enthusiasts.
3. Poutine
Originating from Quebec, poutine has become a beloved dish across Canada, including Calgary. This indulgent dish consists of fries topped with cheese curds and smothered in gravy. Many eateries put their spin on poutine, adding ingredients like pulled pork or gourmet sauces.
4. Calgary-Style Pizza
Calgary has its own unique take on pizza, characterized by a thin crust and a variety of toppings. Local pizzerias often feature creative combinations, including unique sauces and fresh, locally sourced ingredients. Be sure to try a slice when you're in town!
5. Bannock
Bannock is a traditional Indigenous bread that has become a staple in Calgary's culinary scene. It can be baked, fried, or cooked over an open flame. Many restaurants serve bannock with various toppings, making it a delightful addition to any meal.
6. Craft Beer
Calgary boasts a thriving craft beer scene, with numerous breweries offering a wide range of locally brewed beers. From IPAs to stouts, there's something for every palate. Pair your meal with a cold craft beer for the ultimate Calgary experience.
7. Butter Tarts
For dessert, don't miss out on butter tarts, a classic Canadian treat. These sweet pastries filled with a gooey mixture of butter, sugar, and eggs are often made with raisins or pecans. Many bakeries in Calgary offer their own versions, so be sure to sample a few!
8. Perogies
Perogies are a beloved comfort food in Calgary, often filled with potatoes, cheese, or meat. These dumplings can be boiled, fried, or baked and are typically served with sour cream or sautéed onions. Many Eastern European restaurants in Calgary serve delicious homemade perogies.
9. Fresh Seafood
While Calgary is landlocked, many restaurants offer fresh seafood flown in from the coasts. From succulent salmon to mouthwatering oysters, seafood lovers will find plenty of options to satisfy their cravings.
10. Local Cheese
Alberta is home to several artisanal cheese producers, and Calgary is the perfect place to sample their creations. From creamy brie to tangy cheddar, local cheeses can be found in many restaurants and cheese shops throughout the city.
Final Thoughts
Calgary's culinary scene is a reflection of its rich cultural heritage and local ingredients. Whether you're indulging in Alberta beef, savoring a bison burger, or enjoying a sweet butter tart, the flavors of Calgary are sure to leave a lasting impression. So, pack your bags, book your flights, and get ready to embark on a delicious culinary adventure in Calgary!
For your travel needs, consider booking your hotels and flights through this link and arrange for transfers here. Enjoy your culinary journey!
