Top 10 Must-try Foods In Frankfurt
Frankfurt, known for its stunning skyline and vibrant culture, is also a culinary hotspot. Whether you're a local or a visitor, the city offers a rich tapestry of flavors that reflect its history and diverse influences. This article will guide you through the top ten must-try foods in Frankfurt, ensuring your taste buds experience the best the city has to offer.
1. Frankfurter Würstchen (Frankfurt Sausages)
No trip to Frankfurt is complete without tasting the iconic Frankfurter Würstchen. These sausages are made from pork and are typically served with mustard and bread. Their unique flavor and texture make them a favorite among locals and tourists alike.
2. Apfelwein (Apple Wine)
Frankfurt is famous for its Apfelwein, a traditional alcoholic beverage made from fermented apples. Often referred to as "Ebbelwoi" by locals, this drink is typically served in a ceramic jug and pairs perfectly with hearty meals. Don’t miss the chance to sip this refreshing drink while enjoying the local atmosphere.
3. Handkäse mit Musik (Hand Cheese with Music)
This unique dish consists of a sour milk cheese served with onions, vinegar, and oil. The name "mit Musik" translates to "with music," referring to the strong smell that often accompanies this dish. It's a must-try for adventurous eaters looking to experience authentic local flavors.
4. Grüne Soße (Green Sauce)
Grüne Soße is a traditional sauce made from a mix of seven herbs, including parsley, chives, and sorrel. It's typically served with boiled eggs and potatoes, making it a refreshing dish, especially in the warmer months. This sauce embodies the essence of Frankfurt's culinary heritage.
5. Frankfurter Rippchen (Frankfurt Pork Chops)
These succulent pork chops are typically served with sauerkraut and mashed potatoes. The meat is tender and flavorful, making it a hearty meal that showcases the region's love for meat dishes. Pair it with a glass of Apfelwein for the full experience.
6. Kartoffelpuffer (Potato Pancakes)
These crispy potato pancakes are a beloved street food in Frankfurt. Often served with applesauce or sour cream, they make for a delightful snack or side dish. The golden-brown exterior and soft interior create a perfect balance of textures.
7. Schnitzel
Schnitzel is a classic dish that has made its way into Frankfurt's culinary scene. This breaded and fried meat cutlet, usually made from pork or veal, is served with a slice of lemon and a side of potatoes or salad. It's a comforting dish that appeals to many palates.
8. Brezel (Pretzel)
The pretzel is a staple snack in Frankfurt, often enjoyed with a side of mustard. Its soft, chewy texture and salty crust make it an irresistible treat. You can find pretzels at bakeries and street vendors throughout the city.
9. Frankfurter Kranz (Frankfurt Crown Cake)
This traditional cake is a delightful treat made with layers of buttercream and jam, often decorated with nuts and marzipan. Its rich flavor and beautiful presentation make it a popular dessert choice, perfect for celebrating special occasions.
10. Frankfurter Apfelwein (Frankfurt Apple Wine)
To wrap up your culinary adventure, try the local apple wine, which is a refreshing and slightly tart beverage. It's often enjoyed in a traditional cider house, where you can soak in the local atmosphere while savoring this delightful drink.
Final Thoughts
Frankfurt's culinary scene is a reflection of its rich history and cultural diversity. Each dish tells a story, inviting you to experience the flavors that have shaped this vibrant city. Whether you're indulging in a hearty meal or sipping on local apple wine, the food in Frankfurt is sure to leave a lasting impression.
As you plan your trip, consider booking your accommodations and flights to ensure a smooth and enjoyable experience. Check out the following links for great options:
Make your gastronomic adventure in Frankfurt unforgettable!
