Xiaoli's Favorite Street Foods In China

Street food in China is a vibrant tapestry of flavors, aromas, and textures that reflect the rich culinary heritage of the country. Xiaoli, a passionate food lover, has explored the bustling streets of China and discovered some of the most delightful street foods that are not only delicious but also tell a story of tradition and culture. Let’s take a closer look at Xiaoli's favorite street foods that you must try when visiting China.

1. Jianbing (Chinese Crepes)

Jianbing is a popular breakfast item that Xiaoli swears by. This savory crepe is made from a batter of wheat and mung bean flour, cooked on a hot griddle, and filled with a variety of ingredients such as eggs, scallions, cilantro, and crispy fried dough. It’s often topped with hoisin sauce and chili paste, offering a delightful combination of flavors.

Best Places to Try Jianbing

• Beijing: The capital city is famous for its jianbing vendors, especially in the morning.
• Shanghai: You can find jianbing stalls in busy markets and streets.

2. Baozi (Steamed Buns)

Baozi are fluffy steamed buns filled with a variety of ingredients, including pork, vegetables, and even sweet red bean paste. Xiaoli loves the pork baozi, which is juicy and flavorful. These buns are perfect for a quick snack or a light meal.

Where to Find the Best Baozi

• Xi'an: Known for its unique flavors and fillings.
• Chengdu: Offers a spicy twist on the traditional baozi.

3. Chuanr (Skewered Meat)

Chuanr, or skewered meat, is a must-try for meat lovers. Xiaoli enjoys the lamb chuanr, which is marinated in a mix of spices and grilled over an open flame. The smoky flavor combined with the spices makes it an irresistible treat.

Top Cities for Chuanr

• Urumqi: Famous for its lamb skewers.
• Beijing: Offers a variety of chuanr options, including chicken and beef.

4. Tanghulu (Candied Hawthorn)

Tanghulu is a traditional Chinese snack that consists of hawthorn berries coated in sugar syrup and skewered on a stick. Xiaoli loves the sweet and tangy flavor of tanghulu, which is especially popular during the winter months.

Best Places to Enjoy Tanghulu

• Beijing: Street vendors sell tanghulu during the winter season.
• Harbin: Known for its winter festivals where tanghulu is a highlight.

5. Stinky Tofu

Stinky tofu is a fermented tofu dish that has a strong odor, but it’s a delicacy for many. Xiaoli appreciates the crispy exterior and soft interior, often served with a spicy dipping sauce. It’s a dish that challenges the senses but is worth trying.

Where to Find Stinky Tofu

• Taipei: Famous for its night markets where stinky tofu is a staple.
• Shanghai: Offers a variety of preparations for stinky tofu.

6. Scallion Pancakes

Scallion pancakes are a savory treat made from dough mixed with chopped scallions, then pan-fried until crispy. Xiaoli enjoys them as a snack or side dish, often paired with soy sauce for dipping.

Best Locations for Scallion Pancakes

• Shanghai: Known for its deliciously flaky scallion pancakes.
• Beijing: Street vendors offer freshly made pancakes.

7. Fried Noodles

Fried noodles are a popular street food option, often stir-fried with vegetables, meat, and a savory sauce. Xiaoli loves the variety of flavors and textures in this dish, making it a satisfying meal on the go.

Where to Find Fried Noodles

• Chengdu: Known for its spicy fried noodles.
• Xi'an: Offers unique local variations.

8. Egg Tarts

Egg tarts are a delightful pastry filled with a creamy egg custard. Xiaoli enjoys these as a sweet treat after a savory meal. They are often found in bakeries and street stalls.

Best Places for Egg Tarts

• Hong Kong: Renowned for its delicious egg tarts.
• Macau: Offers a unique version with a flaky crust.

9. Bingtanghulu (Candied Fruits)

Bingtanghulu is a popular snack made from fruits, typically hawthorn, coated in a hard candy shell. Xiaoli loves the contrast of the sweet candy and the tartness of the fruit.

Where to Enjoy Bingtanghulu

• Beijing: Street vendors sell this treat in winter.
• Harbin: Known for its winter markets featuring bingtanghulu.

10. Hot Pot

While not strictly street food, hot pot is a beloved dining experience in China. Xiaoli enjoys the communal aspect of hot pot, where diners cook their own ingredients in a bubbling pot of broth. It’s a fun and interactive way to enjoy a meal.

Best Cities for Hot Pot

• Chengdu: Famous for its spicy Sichuan hot pot.
• Beijing: Offers a variety of hot pot styles.

Final Thoughts

Xiaoli's favorite street foods in China reflect the diverse flavors and culinary traditions of the country. Each dish tells a story and offers a unique taste experience that is sure to delight any food lover. When you visit China, make sure to try these street foods and immerse yourself in the local culture.

For a seamless travel experience, consider booking your hotels and flights through this link and arrange your transfers here. Enjoy your culinary adventure in China!